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Sustainable food

Global demand for healthy, affordable, and sustainable food is continually increasing. Alfa Laval’s innovative solutions deliver sustainability in food production with a product portfolio that supports the safe, hygienic, and energy-efficient production of food and beverages – in traditional food industries, and also for the new generation of sustainable food companies developing cell-grown meats, fermented foods and plant-based protein etc. We constantly drive progress to help reduce the environmental impact of our customer processes – supporting sustainable food systems with technology that reduces the use of energy, water, and chemicals, optimizes heat recovery, provides solutions to food waste and cuts carbon emissions.