Soft drink production
Alfa Laval's hygienic components make effective use of resources, for example through consistent dosing in the production of soft drinks. Our precision valves and automation ensure there are no variations in the finished product, and that none of the precious concentrate or sweetener is wasted.
On the pulse of carbonated soft drinks production
Manufacturers of soft drinks get the most out of ingredients with high repeatability and accuracy when taking advantage of our heat transfer, separation and fluid handling technologies.
A wide range of beverages – especially pasteurized ones – also demand sensitive temperature control. The combination of Alfa Laval plate gasketed heat exchangers and pumps allows exact heating and cooling under a steady flow, which preserves taste and colour in addition to shelf life. Our pumps, moreover, are optimized for low-shear transport of high-viscosity ingredients, such as the syrups used in soft drinks.
Flavours of the future
Why choose Alfa Laval?
- Increase production yields
- Decrease ingredient and product loss levels by getting more out of your raw materials
- Reduce consumption of utilities like water and energy — and recycle waste streams
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To keep you updated on important sustainability issues and opportunities in your industry and processes.
How to optimize Cleaning in Place for water and energy savings
Most companies are looking for a reduction in energy use and water consumption but solutions are often costly and will actually increase the plant’s overall energy usage. Before looking at larger investments in wastewater treatment, optimizing essential CIP technologies is a proven way to increase profitability and sustainability in your processing plant.
Hygienic equipment brochures
Find the information you need about our equipment for hygienic use.
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